Free Gourmet Cheesecake Recipes
Almond Praline Cheesecake Recipe

Almond Praline Cheesecake Recipe

Ingredients For Almond Praline Cheesecake Recipe:

Crust For Almond Praline Cheesecake Recipe:
3/4 cup graham cracker crumbs
1/2 cup slivered almonds, toasted and finely chopped
1/4 cup firmly packed brown sugar
1/4 cup unsalted butter, melted

Cake:
3 8-ounce packages cream cheese, softened
1 14-ounce can condensed milk
3 eggs
1 teaspoon almond extract

Topping For Almond Praline Cheesecake Recipe:
1/3 cup firmly packed dark brown sugar
1/3 cup whipping cream
1/2 cup chopped toasted slivered almonds

Instructions For Almond Praline Cheesecake Recipe:

Preheat oven to 425. Combine crumbs, nuts, sugar, and butter; press firmly on bottom of 9-inch spring form pan. In a large mixer bowl, beat cream cheese until fluffy. Gradually beat in condensed milk until smooth. Add eggs and extract. Pour into pan. Bake at 425 for 10 minutes, then at 300 for one hour. Top with Almond Praline Topping and chill.

Topping:
In a small saucepan, combine sugar and cream. Cook and stir until sugar dissolves. Simmer 5 minutes or until thickened. Remove from heat; stir in almonds. A sweet, crunchy topping transforms cheesecake from delicious to unbelievable. Almond Praline Cheesecake makes 16 servings.

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Almond Praline Cheesecake Recipe is a well written recipe that you may want to use on your site.

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