Free Gourmet Cheesecake Recipes
Biscotti Cookies Recipe-Italian Cookies

Italian Cookies

Biscotti Cookies Recipe

Ingredients For Biscotti Cookies Recipe:

6 eggs
1 cup sugar
2 teaspoons anise seeds
2 teaspoons vanilla
1 cup melted butter (not hot)
3 cups flour
3 teaspoons baking powder

Instructions For Biscotti Cookies Recipe:

In a mixing bowl beat eggs and sugar add anise seeds, vanilla and butter. Mix well and then add the flour and baking powder and mix until well blended, it should be soft but not sticky.

Remove dough from bowl and divide into two pieces, form each piece to look like large hot dogs, place on a pan lined with baking parchment and flatten to about one inch thick.

Bake in a preheated 350-degree oven for approximately half an hour until golden brown.

Optional:

Cut biscotti cookies recipe into pieces, place on a baking sheet and toast until golden brown. You can also add tiny pieces of walnuts to your biscotti cookies recipe if you so desire.
If you like chocolate you can dip one end of the biscotti in some melted chocolate and enjoy them with a hot cup of coffee.

About The Author Andrew Krause is a Chef and Pastry Chef for over 30 years, at present I own a Gourmet Bakery called The Cheese Confectioner. You can visit my site at http://www.andies.cashhosters2.com NOTE: You are welcome to reprint this article online as long as it remains complete and unaltered (including the about the author info at the end).

	Web www.annsgoodies.com

Biscotti Cookies Recipe is a well written recipe that you may want to use on your site.

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